Gold Class Degustation Menu at Golden Village VivoCity
Golden Village specially creates the Gold Class Degustation Menu for Singapore Food Festival 2007
Singapore , 4 June 2007 – Come 30th June 2007, Golden Village will introduce a Degustation Menu to its Gold Class Cinemas in GV VivoCity. This is in conjunction with the Singapore Food Festival happening from 29 June to 31 July 2007.
The Gold Class Degustation Menu package will be sold at $100 per person and includes a glass of white wine, Cloudy Bay Sauvignon Blanc from New Zealand, and a movie. Cinema patrons visiting the Gold Class will be able to purchase advance tickets to this event via www.gv.com.sg or at the cinema box office from 6 June 2007 onwards. This event is exclusively prepared for 38 patrons only.
Golden Village 's Executive Chef and specialist kitchen team have specially prepared the Degustation Menu. The menu will be available from 6.30pm to 9.00pm for dinner followed by a 9.30pm movie screening of Transformers.
Golden Village Gold Class Degustation Menu:
Soups: 1 x Hot – Mushroom Cappuccino 1 x Cold – Chilled Cucumber with Lemon Scented Oil
Appetizers: 1 x Hot – Homemade Crabcakes served with Chili Crab sauce 1 x Cold – ‘Tian’ of Crabmeat, Cucumber and Mango served with tangy Wasabi dressing
Mains: 1 x Oven-baked Seabass with creamy Chardonnay sauce and Chive oil 1 x Roulade of Black Pepper Chicken with pineapple and mango Tropical salsa
Desserts: 1 x Mango Sherbet with Raspberry Coulis 1 x Tutti Fruity Mousse of Strawberry, Mango and Kiwi flavours 1 x Chocolate Ganache
Beverages: Choice of coffee/tea or soft drink
"We aim to constantly raise the bar in everything we do and provide at Golden Village. With this Degustation Menu, the era of a new 6-star level of pre-theatre dining arrives in Golden Village Gold Class, where our patrons will experience the finest cuisine ever prepared and served in a cinema environment!” says Kenneth Tan, Managing Director of Golden Village Singapore.
Updates of menu and more information can be found on www.gv.com.sg.
Monday, June 04, 2007
Gold Class Degustation Menu for Singapore Food Festival 2007
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